• /
  • Products
  • /
  • Half-and-half grain-fed chicken wings
Organic and Grain-fed Chicken

Half-and-half grain-fed chicken wings

Serving(s): For 10 to 12 people

  • Pack of 40 fresh chicken wing
  • Approximately 20 wings and 20 drumsticks
Organic and Grain-fed Chicken

Half-and-half grain-fed chicken wings

  • Pack of 40 fresh chicken wing
  • Approximately 20 wings and 20 drumsticks
Cooking method
  • Oven
  • Air fryer
  • BBQ
  • Grain-fed chicken (corn and soy), with no animal by-products
  • Air-chilled chicken
  • Longer growth period
  • Oven at 350°F for 45-60 minutes
  • Air fryer at 375°F for 20-30 minutes
  • BBQ at 400°F for 20-30 minutes
Feature(s)
  • Grain-fed chicken (corn and soy), with no animal by-products
  • Air-chilled chicken
  • Longer growth period
Ingredients

Chicken

Preservation

Keep refrigerated or freeze by best-before date.

Ingredients

Chicken

Preservation

Keep refrigerated or freeze by best-before date.

Recette omelette poulet et épinards FDV en collaboration avec Poulet du Québec. Chicken & Spinach Omelette Recipe by FDV, in collaboration with Le Poulet du Québec
Chicken & Spinach Omelet
Recette avec poulet de grain entier de Ferme des Voltigeurs, style portugais en collaboration avec Mélanie Germain de Rythme FM. / Recipe with whole grain-fed chicken from Ferme des Voltigeurs, Portuguese-style, in collaboration with Mélanie Germain from Rythme FM.
Portuguese-style Barbecue Chicken (Mild Piri-Piri)
Recette avec hauts de cuisses Ferme des Voltigeurs, sauce sésame et vinaigre noir, en collaboration avec Mélanie Germain de Rythme FM. / Recipe with Ferme des Voltigeurs chicken thighs, sesame and black vinegar sauce, in collaboration with Mélanie Germain from Rythme FM.
Grilled Chicken Thighs, Sesame and Black Vinegar Sauce
Chicken Drumsticks with chocolate mole and Red kidney beans
Crispy coffee, cocoa and maple Chicken Thighs
Caramelized Chicken Thighs with pomegranate molasses, prunes and sweet potatoes